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 RESTAURANT MANAGER, Bubbly FOH Managers, And SOUS CHEF NEEDED

Details
Country: USA
Location: AR Fayetteville
Total applied: 33
Job ID mt 8/31 HURRY
Position Type Full-Time Employee
Company Name Gecko Hospitality
Location Omaha, NE; Fayetteville, AR
Salary $30K -$65K
Experience 1-2 Years Experience
RESTAURANT MANAGER, Bubbly FOH Managers, And SOUS CHEF NEEDED

Restaurant Manager Opportunities
























FOR IMMEDIATE HIRE:







High Volume Theme Restaurant



General Manager & Assistant Manager

Lincoln & Omaha, NE & Fayetteville AR & Suburb location openings Immediately



YOUR PRIMARY RESPONSIBILITIES INCLUDE:






Managing performance Ensure the restaurant operates effectively and efficiently within the company's fiscal and operational guidelines.


Food preparation and production Ensure that all menu items are made according to recipe and all established standards of food safety and sanitation are maintained.


Guests Visit all guests during their dining experience and respond to guest comments and criticism in a constructive and positive manner.


Associates Staff restaurant with quality employees who value guest service and are committed to high standards of performance.



ENVIABLE BENEFITS:












Paid Vacation


Healthcare


401k


Attainable Monthly Bonus





Paid Training Programs:


You can't succeed without proper training. Successful companies understand the value in supporting their employees. Therefore, they offer the finest training and leadership programs.





Competitive Salaries:


Top performers get paid top dollar.













Marty Tarabar:
marty@geckohospitality.com

402-408-9882 fax








Copyright Gecko Hospitality LLC-All Rights Reserved




TWO POSITIONS NOW OPEN, LINCOLN & OMAHA


Front of House Managers needed for National Steak house restaurant. Must have bright, bubbly personality. Need to be able to bring out the best in an already great service staff. Need at least three years experience with a national chain restaurant. APPLY NOW positions can fill fast.





SOUS CHEF NEEDED IN DES MOINES
Full service fine dining Italian concept looking for a Sous Chef for it's Jordan Creek area location. Hi volume kitchen experience needed. Plenty of growth opportunities. This position will fill fast get your resume in now.


Send your resume in strict confidence to:


Marty Tarabar


E-mail:marty@geckohospitality.com


fax: 402-408-9882


toll free: 866-716-4490









Three new restaurants opening in Fayetteville. We need strong Kitchen Managers, Service Managers and Assistant General Managers to help with these openings. These national companies are expanding and looking for talented managers to help fuel this expansion. Only the strong should apply!










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