Restaurant Manager

Job Description:
Discover the Seaside. Where America goes for seafood.

Restaurant Managers
Opportunities in Conyers, GA & Birmingham, AL

Red Lobster is the world's largest casual dining seafood restaurant. We have over 680 restaurants in the U.S. and Canada, with over 63,000 crewmembers who are simply the BEST people in the casual dining industry!

As a Red Lobster Restaurant Manager, you'll be part of the team binding every location together and enabling our phenomenal success. Perhaps it's the endless opportunities for advancement attracting such inspiring leaders. Or the fact that Red Lobster invests so heavily in training and development. Or possibly just the pleasure of standing behind the freshest, most delicious seafood on earth. All in all, it's working and our managers are sticking around.

If you have a passion for people, diversity, and service and culinary excellence Red Lobster is your passport to opportunity in the casual dining industry. We're looking for talented professionals from a wide range of backgrounds to join as Restaurant Managers. Typically, we seek those with 2-3 years managerial experience in casual dining/full-service; however, we also give consideration to those with QSR/family, retail and general business backgrounds. Click her to view the many benefits we offer.

To learn more about careers, and to apply to Red Lobster, visit www.redlobster.com/jobs. Or you can send your resume directly to: careers@redlobster.com. EOE. M/F/D/V.