Food & Beverage Host-Noodle Bar

About Us

Harrah's Entertainment means winning. And it's our employees who make that winning experience possible for our guests. So it's only natural that we would reward our people with excellent compensation and benefits as well as outstanding opportunities for professional growth.

For the best careers in the hotel and casino industry, you just can't beat our winning combination. With an unmatched record of success and a commitment to the highest standards of business integrity, we're able to offer exceptional individuals more opportunities for challenge and growth. And as part of Harrah's Entertainment, you'll enjoy all of the advantages that come from working with the premier industry leader. If you're motivated, inspired and driven to win, check out our current openings and see what we mean.

Harrah's Entertainment, Inc. is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.

Job Details:

Responsible for greeting and seating guests in assigned dining area.Provides assistance to both guests and employees when necessary.Greets guests upon their arrival and escorts guest party to appropriate table in dining area.Maintains order and cleanliness in the dining room.Reports all complaints to the supervisor or shift supervisor on duty.Ensures that scheduled food servers and bus persons are present, chairs and tables are properly positioned, and station groupings are assigned to each station.Distributes checks and handles comps, food coupons, and red or gold cards.Ensures proper check and cash control procedures are carried out.Acknowledges guest's departure, and cordially thanks all guests.Completes special assignments for the Food & Beverage Shift Supervisor and above as requested.



Ability to read and write English sufficiently to perform job. One year experience as food server. Some knowledge of food service. High school diploma or equivalent preferred.